Serve these crab cake bites at your next party, but don't sleep on 'em-they disappear fast.
Author: Betty Rosbottom
Author: Michele Sbrana
Author: Louise Pickerel
Author: Melissa Roberts-Matar
Author: Debbie Arnold
Author: Carole Schreder
You can't beat the classics when it comes to desserts, and this is one of my best. Zesty, creamy and light-as-air, this cake is completely heavenly. It's...
Author: Donna Hay
An easy Triple-Layer Carrot Cake recipe with Cream Cheese Frosting
Author: Becky Guyton
Author: Marge Perry
Author: Dorie Greenspan
This traditional, delicious cream cheese frosting has a maple syrup twist. This yielded enough for me to fill and lightly frost a 12 inch square cake.
Author: Caitlin
This lovely mascarpone icing is incredibly versatile and can be used to decorate a variety of different cakes.
Author: Fioa
This is an alternative to the classic recipe that calls for powdered sugar. My husband and I use it to frost fruit cocktail cake. Try it on applesauce...
Author: Anne Brothers & Rick Smetzer
Author: Carole Bloom
This version of our delicious vanilla-buttermilk cake is doubled up to make a pretty layer cake perfect for birthdays or any festive occasion.
Author: Katherine Sacks
Author: Sandy Krasner
Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.
Author: James Peterson
Author: Noah Bernamoff
Author: Gina Marie Miraglia Eriquez
Begin preparing the cheesecake one day before you plan to serve it.
Great frosting that has cream cheese, confectioners' sugar, and whipped topping.
Author: CUMMINGS
Classic carrot-coconut cake is a Southern tradition. Ours has a healthy dose of ginger and cinnamon for a nice spice and cream cheese frosting sprinkled...
Author: Katherine Sacks
Author: Elisa Mazzaferro-Rosenberg
Author: Sarah Magid
Author: Sheila Lukins